Old-Fashioned Cookies

INGREDIENTS

1. 70g all-purpose flour (low-gluten)

2. 50g powdered sugar

3. 70g unsalted butter

4. 30g egg white

STEPS

1. Cream Butter & Sugar

    ● Beat the powdered sugar and unsalted butter together until smooth and pale yellow.  

2. Mix in Egg White & Flour

    ● Gradually add the egg white in 2-3 batches while stirring continuously. Fold in sifted flour in 2-3 additions to avoid overmixing.

3. Shape the Dough

    ● Transfer the batter to a piping bag. Pipe desired shapes onto a baking tray lined with parchment paper.

4. Bake

    ● Preheat the oven (or steam-baking oven) to 180°C for 10 minutes. Bake for 18-20 minutes until lightly golden.